I had some potatoes that I needed to cook and I wasn't really craving a warm dinner with boiled or roasted potatoes. The potatoes were getting close to being around too long so I decided to do something about it: Potato salad. I was without car so I couldn't go get the ingredients for my favorite potato salad recipe so I went rouge and decided to create. I did all of this by eye and my suggestion is to add the ingredients as you wish. I think I added a little bit too much mayonaise but that could be because mayo and I aren't friends.
Ingredients
about 10 small yellow round potatoes
mayonaise
relish
mustard (I used deli)
balsamic salad dressing
*Celery and onions would also be great if you had them!
Directions
Boil the potatoes and cut when cooled. You can also peel the potatoes if you do not like the skins. Put the potatoes in a bowl and top with the mayo, relish, mustard and dressing. Add as much as you like and stir.
I had some potato salad with a veggie burger and some sweet potato chips (...it had been a while since I'd been to the store....)
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